stylefortifiedwithsonal

Just saw these green beauties at the farmer's market last week.Couldn't resist bringing them home. These chillies were fat and round and very different from the dark green chillies that we get in north indian markets.So,I asked the vendor...what are these....He answered Pakoda mirchi ...that means the chillies which you can stuff and batter fry...Basically they are not very hot but are full of flavor.Good !! I thought these are so similar to jalapenoes......yes they look like close cousins.And I am using them just like jalapenoes eversince..and they continue to make me happy ...with the jalapeno cheese pops and also as a homemede pizza topping .Plus now they are looking nice in jar and will continue the joys in 2010 also. I have presereved them in vinegar ,sugar and salt. Jalapeno Cheese pops Ingredients: 100 gms Mozzarella cheese- grated 1/2 cup cheddar cheese- grated 1/2 cup Jalapeno peppers- chopped 2 tbsp all purpose flour (maida) Bread crumbs to ...